One hour of kitchen improvisations with feedback! Improvising in an ordinary space, making it extraordinary? Everyday, how do you decide when it would be so easy for me to break a dish? Eating made sublime. The table is already a ping pong table, flip an egg. Washing dishes with a cello. An umbrella and water, not involved. We wash our hands. Space was found.

Sticking to our characters, and not sticking to our characters. Each space demanded elsewhere.